如何消除乳酸？乳酸是在肌肉无氧呼吸过程中产生的（此处的呼吸仅指能量转换的一种方式）。 例如，在剧烈运动期间，肌肉细胞无法在短时间内获得足够的氧气，因此无法进行有氧呼吸（有氧细胞在呼吸过程中产生葡萄糖，在无氧呼吸过程中产生乳酸）。 这是所有生物固有的新陈代谢，所有动物和人类都是相同的。 因此这是不可避免的，但是在剧烈运动之后，深呼吸并多喝水（运动后应喝少量水，记住）将有效地加速运动过程中肌肉细胞之间产生的乳酸的氧化和分解。 也有人说它将减少肌肉酸痛，使肌肉更早恢复而没有酸痛。如何消除乳酸可以通过加速大腿部位的氧气输送来减少乳酸。 简单的方法是促进血液循环以输送氧气并代谢乳酸，例如按摩，红花油和小火罗丸。
悬挂一瓶葡萄糖或使用云南白药喷雾剂（而不是粉末）并立即解决。如何快速去除乳酸Lactic acid is one of the fatigue substances it is the waste produced in the process of body exercise and maintaining body temperature and small heat. In addition when too much calories are consumed and the metabolic function cannot proceed smoothly a large amount of lactic acid is also produced causing fatigue.
When doing light exercises like walking muscles burn fat while absorbing oxygen. However if it is strenuous exercise a lot of oxygen is needed. It is too late to wait for oxygen from the lungs to the muscles. So it is not fat but glucose that starts to burn and the burning residue is lactic acid. Continuous strenuous exercise lactic acid will accumulate in the muscles and soon the muscles cannot be stretched smoothly and you feel sore.
Lactic acid a fatigue substance can cause muscle soreness and fatigue in the early stage. If it is left unattended for a long time the blood acidifies and may develop into serious diseases. Many people use rest days to sleep in to eliminate the fatigue of a weeks work in fact this often causes lactic acid to continue to accumulate in the body. Including the accumulation of lactic acid after strenuous exercise it should not be eliminated by suddenly reducing exercise. The correct method is to exercise the body properly choose a balanced and light diet and high-quality sleep.
3 foods to reduce lactic acid:
1. Foods rich in B vitamins: pork chicken eel dried fish soybeans green beans brown rice. The effective combination is pork + garlic + onion. The allicin contained in garlic and onion can improve the absorption of vitamin B1 in pork.
2. Foods containing citric acid: lemons oranges and other citrus edible vinegar and dried salted plums.
3. Foods rich in aspartic acid: green asparagus beans bean sprouts pears peaches meat.